A month ago, I began to do a monthly recap of my starred news items (those which I have deemed most noteworthy) over at Sowing Agricultural Seeds Daily.
Here are my top 3 picks from this past month:
My favorite is this game-changer, that Amazon could come to dominate grocery, too. After reading the New Yorker’s Cheap Words article last month, which is sobering in the way they approach business – like a machine solely driven by algorithms, along comes this article stating that Amazon looks like it is set to cannibalize the grocery stores. Online grocery sales may eventually account for around half of grocery sales in the developed world, and the online grocer will become the cheapest source with the most selection.
• Ocado sees opportunities from Amazon move into groceries. By Emma Thomasson. (Reuters)
And this month’s second favorite pick was from the USDA. In this study, they conclude that GMO seed systems are not netting the farmer any more money, and in some cases, yields of GMO crops are lower than conventional seed varieties. The conclusion questions the environmental consequences given the low advantage outcomes of the large adopted use of GMOs in the U.S.
• Genetically Engineered Crops in the United States. By Jorge Fernandez-Cornejo, Seth James Wechsler, Michael Livingston, and Lorraine Mitchell. (USDA)
And my third pick is this from DTN’s Marcia Zarley Taylor, who tells us that not all corn growers made a lot of money during this recent five year bull run. The bottom 25 percent of growers only made on average, 27 dollars per acre because of high input costs, but crop insurance did help their bottom lines. (I have a piece in the works on this same topic. Stay tuned.)
• Not all corn producers enjoyed profits during this remarkable bull run. It’s all about cost control. By Marcia Zarley Taylor. (DTN)
Next-up, are the rest of the “starred” articles from over the past month in no particular order:
• Soil as Carbon Storehouse: New Weapon in Climate Fight? The degradation of soils from unsustainable agriculture and other development has released billions of tons of carbon into the atmosphere. But new research shows how effective land restoration could play a major role in sequestering CO2 and slowing climate change. By Judith D Schwartz. (e360)
• This is an excellent commentary on greenhouse emissions, future trends, fallacies and misconceptions about energy use, and a better plan by the chief climate change adviser for Royal Dutch Shell. By David Hone. (Project Syndicate)
• PHOTOS: Low times on the high plains, photographs from Eastern Colorado. These are poignant and tell quite a story. (Denver Post)
• Researchers find high-fructose corn syrup may be tied to worldwide collapse of bee colonies. By Bob Yirka. (Phys org)
• GREAT CHARTS: It Takes How Much Water to Grow an Almond?! Why California’s drought is a disaster for your favorite fruits, vegetables, and nuts. By Alex Park and Julia Lurie. (Mother Jones)
• U.S. GMO crops show mix of benefits, concerns from a new USDA report. By Carey Gillam. (Reuters)
• Psychology, not rationality, explains why many people fear GM foods. By David Ropeik. (Cosmos mag)
• Agriculture: Steps to sustainable livestock. By Mark C. Eisler et al. (Nature)
• John Deere Reveals ExactEmerge Planter.(Precision Pays)
• ECONOMIC: An Aggressive Fed Faces Criticism on Wall Street. By Peter Eavis.(NYT)
• Proposed tax code changes could cost agriculture $4.8 billion and reduce borrowing capacity. (AgriPulse)
• How much meat is too much? By Bee Wilson. (LRB)
• Water conservation’s other benefit: It’s a power saver – the energy needed to move agricultural water exceeds the electricity used by everyone in SanDiego. By Catherine Wolfram and David Zetland.(LATimes) [k.m.: This piece was published several days after I wrote up the energy used to move water in California story on b.p.a.]
• The Iowa Corn Growers Assn doesn’t care for the linking of crop insurance to conservation compliance. Here’s their list of druthers. By Ken Anderson. (Brownfield)
• It seems that non-GMO vitamins aren’t available to fortify non-GMO cereals, which means non-GMO cereals are missing nutrients. By Julie Harker. (Brownfield)
• According to this article, on paper it would seem the lobbying is down in D.C., however, that isn’t true – it’s just gone underground. By Lee Fang. (The Nation)
• Farm bill refigures agriculture funding, but money still flowing to aid farmers. By Joseph Morton. (Omaha W-H)
• Here are the 50 products that won this year’s AE50competition for Ag innovation and biological engineering. PDF. (ASABE)
Finally, as you have hopefully noticed, posts have picked up again here at Big Picture Agriculture. Here are the three most popular posts from Big Picture Agriculture (as guaged by social media buttons) this past month:
Please help me out by continuing to spread the word about Sowing Agricultural Seeds Daily; a very kind and appreciative thank you to those loyal readers who promote these sites on social media – because I need all the help I can get(!); and, lastly, how I wish todays farms looked like the left half of the poster above.